Written By: Alanna McCoy “Food is medicine” is a term that is becoming more and more popular. It was a heavy topic at the 2022 White House Conference on Hunger, Nutrition, and Health, and is becoming a buzzword in the media. But what is it? Food is...
Written by: Allison Bunyan | Emerson Fellow Fall has finally arrived and Halloween is almost here! Have you and your family already decorated the house and pick out your costumes? This is the time to start watching spooky films, and more! We have some fun recipes and...
Written By: Alanna McCoy October is recognized as Farm to School Month, an opportunity to celebrate the connections and partnerships between students, schools, local food, and farms. Everyday, Farm to School programs across the country are supporting local...
Written By: Maya Lewis | Marketing Intern For many, family meals are reserved for special occasions such as holidays or reunions. As everyone balances their daily schedules, it can sometimes be difficult to plan consistent meals with your family. However, setting...
On Monday, August 8, Common Threads hosted a Community Top Chef cooking competition in Los Angeles. Sponsored by Kaiser Permanente, this event celebrated the upcoming launch of Common Threads’ High School Career Exploration pilot program, a collaboration with LAUSD,...
Written by: Emily Stasko You may have seen the book or heard about it on social media. It’s gaining traction in popular culture, although it is not to be confused with the latest fad diet: Intuitive Eating. If it’s not a diet, what exactly is it? Intuitive Eating is a...
