By Howard Seltzer, National Food Safety Education Advisor, Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration Although the food supply in the United States is one of the safest, bacteria or pathogens may still contaminate some foods we...
By Lisa Lubin, MS, RDN The Nutrition Facts label on packaged foods and drinks has been updated to make it easier for you to make informed choices. The Daily Values for many nutrients have been updated based on new nutrition research. So, the % Daily Value, or %DV, may...
