Mise en place
- Gather and measure out all the seeds.
- Wash and dry edamame, peas, and snap peas.
- Prepare seeds if necessary.
- Measure out 1 T of each seed per student and serve.
- Have students taste each seed and decide which they prefer and why they prefer that seed.
Look & Cook
This recipe features our Look & Cook downloadable recipe card. Look & Cooks are illustrated recipe visuals that you can use to show children how to make the recipe Click Here to Download. Enjoy!