Back to Search
Seed Tasting
  • 0 MINUTES COOK TIME
  • 5 MINUTES TOTAL TIME
PHOTO BY LAURA HEINEMAN

Ingredients

  • 5 tablespoons sunflower seeds (raw)
  • 5 tablespoons pumpkin seeds (raw)
  • 5 tablespoons edamame (plain)
  • 5 tablespoons pomegranate
  • 5 tablespoons peas
  • 5 tablespoons snap peas

Directions

Have students taste each seed and decide which they prefer and why they prefer that seed.

Look & Cook

This recipe features our Look & Cook downloadable recipe card. Look & Cooks are illustrated recipe visuals that you can use to show children how to make the recipe Click Here to Download. Enjoy!

Recipe in Action

  • 4 Servings
  • Difficulty: Easy
Click here for Nutrition Facts Nutrition Tip

The assortment of seeds, soy and peas are all excellent sources of plant based protein.

Cultural Facts

Seeds are the beginning of a plant and contain the "nutrition" a plant needs to start growing. This also makes them a great source of nutrition for humans too.

CONVERSION CHART
The owner of this website has made a commitment to accessibility and inclusion, please report any problems that you encounter using the contact form on this website. This site uses the WP ADA Compliance Check plugin to enhance accessibility.