Recipe Video
Ingredients
- 1 large head cauliflower, chopped into medium to large florets
- 2 tablespoons olive oil
- 3/4 teaspoon salt
- 2 tablespoons BAM! Spice Mix
Directions
Preheat oven to 425°F.
In a medium bowl, toss with olive oil, salt, and spice mix.
Spread evenly onto baking sheet and roast for 20 to 25 minutes or until golden.
Serve warm, and enjoy!
Recipe in Action
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4 Servings
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Difficulty: Easy
Nutrition Tip 
Roasting vegetables caramelizes them to bring out the natural sweetness while reducing the amount of cooking oil needed.
The crispy outer texture that forms when vegetables are roasted can taste like french fries.
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