- 3 Tbsp oregano, dried
- 3 Tbsp basil, dried
- 3 Tbsp rosemary, dried
- 3 Tbsp thyme, dried
- 3 Tbsp sage, dried
Mise en place
- Measure out all the ingredients into a mixing bowl.
- Carefully mix the dried herbs together until well blended.
- Divide the mixture between 5 resealable bags. Carefully seal the bags and bring home to enjoy!
Serve and enjoy!
- Try sprinkling it on raw meats and vegetables before roasting. It can also be added to brown rice, tomato sauce, and soups during cooking to add a little flavor!