Ingredients
- 1 1/4 cup water
- 2/3 cup sugar
- 1/2 cup apples, peeled and diced
- 1 orange, peeled and finely diced
- 12 ounces cranberries, fresh or frozen
- 1/3 cup apple cider vinegar
- 1/4 teaspoon cinnamon, ground
- 1/8 teaspoon cloves, ground
Directions
Bring water, sugar, apple, and orange to a boil using medium heat in a saucepan.
Add remaining ingredients; return to a boil. Reduce heat and simmer for 20-25 minutes or until the apples are tender.
Cool to room temperature and refrigerate overnight to allow flavors to blend.
Best if served at room temperature. Enjoy!
Recipe in Action
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4 servings
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Difficulty: Intermediate
Nutrition Tip 
Cranberries are a rich source of several vitamins and minerals, especially vitamin C.
Chutney is a condiment originating from and popular in India. It can be made from a variety of different fruits or vegetables and is simlar to jam.
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