Ingredients
- 4 slices whole wheat bread, toasted
- 1 can (15 ounces) can beets, drained and sliced
- 1/2 cup unsweetened applesauce
- 1 teaspoon ground cinnamon
- 1 teaspoon honey
Directions
Spread spoonful of applesauce onto each slice of toast.
Layer sliced beets on toast.
Sprinkle with cinnamon and drizzle with honey.
Serve and enjoy!
Recipe in Action
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4 servings
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Difficulty: Easy
Nutrition Tip 
Beets are packed with essential nutrients like folate, potassium and iron and are a great source of fiber.
Apples were the favorite fruit of ancient Greeks and Romans.
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