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Vegetable Skewers
  • 0 MINUTE COOK TIME
  • 15 MINUTES TOTAL TIME
PHOTO BY LAURA HEINEMAN

Ingredients

  • 1 head broccoli
  • 1/2 cucumber
  • 1 pint cherry tomatoes

Directions

Mise en Place

  • Wash and dry vegetables
  • Break up broccoli into small pieces
  • Slice cucumbers

Make the Skewers

  • Alternate vegetables on skewers, putting at least one piece of each vegetable on a skewer

Serve

  • Serve and enjoy!

Recipe in Action

  • 5 Servings
  • Difficulty: Easy
Click here for Nutrition Facts Nutrition Tip

Broccoli contains vitamin B9 which helps form blood cells in the bone marrow.

Cultural Facts

During battle, Turkish soldiers would roast vegetables and meat on their swords over an open fire in order to not burn their hands which led to shish kabobs or skewers.

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