Ingredients
- 1/4 cup lemon juice
- 1/2 cup tahini
- 1/4 cup water
- 1/2 teaspoon paprika
- 1/2 teaspoon cumin
- 1/2 teaspoon coriander
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Directions
Mix lemon juice and tahini well, and loosen the thickness to preference by gradually adding water.
Add paprika, cumin, coriander, garlic powder, salt, and pepper.
Mix well until all ingredients are combined.
Recipe in Action
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1 Servings
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Difficulty: Easy
Nutrition Tip 
Tahini contains unsaturated fat, which, when consumed in appropriate portions, decreases inflammation, and supports better brain function and heart health.
Used as a condiment or dip that adds a nutty flavor and creamy texture in many Middle Eastern cuisines, tahini is made from toasted ground hulled sesame.
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