- 2 sticks cinnamon
- 1/2 C pomegranate seeds
- 2 apples
- 4 C water
Mise En Place
- Wash and Dry produce.
- Peel and core the apples.
- Thinly cut the apples into slices and set aside.
- Measure out the pomegranate seeds and cinnamon sticks.
- Fill a pitcher with 4 cups of cold water.
- Add the apples, pomegranate seeds, and cinnamon sticks to the water.
- Let it sit for up to 2 hours or serve immediately.
- Divide among four glasses.
- Serve and enjoy!